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Featured News

Benedictine adds new nutrition degrees to program offerings

November 21, 2017
Benedictine’s newly launched undergraduate and graduate Nutrition programs offer multiple professional pathways and specialities for those who have a passion for food and its ability to impact quality of life...

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Benedictine faculty recognized for teaching, research and service

June 2, 2016
Six faculty members were named recipients of the 2015-16 Benedictine University Faculty Awards, including Vince Gaddis, Ph.D., professor of History, who was awarded the Judith Ann Whinfrey Distinguished Faculty Award...

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