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Nutrition Department

Dietetic Internship:
Practice Experiences

The Benedictine University Dietetic Internship is designed to meet or exceed each of The American Dietetic Association CADE Core and Community Emphasis Performance Requirements. This practice experience provides at least 1000 hours of supervised field placement in community education, health care, and management organizations. The sites include both traditional and non-traditional sites, located throughout the Chicago metropolitan area, including the Western suburbs. Some examples include:

   
  Medical centers (e.g., hospitals and clinics)
  Long-term care facilities
  Retirement communities
  Food and Nutrition Services Management facilities
  Benedictine University "Healthy Table" outpatient nutrition education facility
  Elementary, junior high, and secondary schools
  Villa St. Benedict Activities of Daily Living Performance Enhancement Research Center
  County public health clinics and programs (e.g., Women Infant and Children program)
  Home Delivered and Congregate Meal program
  Other community facilities (e.g., soup kitchens, food banks)

The Dietetic Internship Program Director will consider your professional growth needs when making site assignments. Distance to the site from your residence and Benedictine University may also be a consideration depending upon site availability and needs, as determined by the Director. This program will require you to travel in a car. When you accept your position in this Dietetic Internship, you accept the program's right to assign you to the sites.

The University has designated holidays and vacation days to which all courses, except the Dietetic Internship, adhere. However, the Dietetic Internship does adhere to the Graduate School Christmas/Winter break and provides a summer break. Do not assume that you have other holidays and weekends off, as some rotations may require your participation at these times. Following an orientation, the dietetic intern works 4 days per week for approximately 41 weeks. Additionally, Mondays are generally reserved for meetings with the Dietetic Internship Director, some daytime courses, and seminars.

To view a sample schedule for the dietetic internship program, visit: www.dimastersched.pdf.

 

 

     
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This site was updated August 2, 2007 by professor Catherine L. Stein Arnold.