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Why join? There are some great benefits of membership in the Benedictine University Student Association of Nutrition and Dietetics (sAND), including:

  • Networking
  • Increasing your knowledge of nutrition
  • Community involvement
  • Interaction among peers
  • Develop leadership skills. Serve in an office!
  • Volunteer experience
  • Partial subsidy of end of year banquet
  • Information on scholarships, by-laws and membership directory
  • Eligible for membership in the Academy of Nutrition and Dietetics Student members of the Academy of Nutrition and Dietetics can join the West Suburban Dietetic Association.
  • Looks good on your resume!
  • Experiences to remember forever!
  • Having FUN!

The Student Association of Nutrition and Dietetics (sAND) has sponsored, hosted, or assisted in planning many activities over the years. Some of these activities were:

  • Bake Sales
  • Guest Speakers
  • Community Nutrition and Health Fair
  • Tours of Supermarkets and Food Manufacturing Companies
  • Bean Bag Tournament
  • Thanksgiving Day Food Drive
  • Volunteering at PADS Shelter, Soup Kitchens, and Food Banks
  • Cookbook Fundraiser
  • Assisting at Chicago Marathon
  • Walk-A-Thon
  • Ethnic Food Restaurant Outing
  • Annual Nutrition Department Banquet

The Student Association of Nutrition and Dietetics (sAND) often is solicited for input when the Nutrition Department coordinate educational activities for professional development. Some examples of these activities include:

  • Guest Speakers and classes
    (e.g., cooking class, wellness, career)
  • Annual presentation series about planning for the future
    (e.g., what is a dietetic internship, how-to complete the forms, graduate school)
  • Attend the Annual Food and Nutrition Conference and Exposition of the Academy of Nutrition and Dietetics
    (when held in Chicago)
  • Attend Illinois Academy of Nutrition and Dietetics' Spring Assembly (March)

Student Association of Nutrition and Dietetics' Mission

The mission of sAND is to apply our knowledge and communication skills in order to educate the entire Benedictine University community (including ourselves) about the relationship of nutrition to health and well being.  This will be accomplished by the combined efforts of all the club members, through philanthropic events, seminars, and fun activities.

Nutrition Club Board 2016 - 2017 (Fall Semester)
  • President - Tatiana Arturo
  • Vice-President - Janet Beltran
  • Treasurer - Megan Reff
  • Secretary - Anam Fatima
Nutrition Club Board 2016 - 2017 (Spring Semester)
  • President - Janet Beltran
  • Vice-President - Anam Fatima
  • Treasurer - Megan Reff
  • Secretary - Nicole Michehl
  • Social Media Coordinator - Hayley Bingen
  • PR & Event Coordinator - Sydney Wojciak

s.A.N.D. - Calendar through Fa16 (click for details)

Upcoming Events

Apr
19
Nutrition Undergraduate Annual Awards and Banquet
Main Campus in Lisle
5:00 PM - 7:00 PM
Event Details

Nutrition Undergraduate Annual Awards and Banquet

Date: April 19

Time: 5:00 PM - 7:00 PM

Campus: Lisle

Location: Krasa ABC Rooms

Event Sponsor: Nutrition Department

Contact: Ms. Egle Liutkus    630.829.6596    eliutkus@ben.edu

Event Description:

Save the Date:

April 19, 2017

Nutrition Undergraduate Annual Awards and Banquet

Details to follow.

Apr
20
COEHS Student Alumni Networking Event
Main Campus in Lisle
5:30 PM - 7:00 PM
Event Details

COEHS Student Alumni Networking Event

Date: April 20

Time: 5:30 PM - 7:00 PM

Campus: Lisle

Location: Kindlon - 5th Floor

Event Sponsor: COEHS

Contact: Ms. Erica George    630.829.6084    egeorge@ben.edu

Event Description:

COEHS Student Alumni Networking Event is scheduled for Thursday, April 20th, 5:30 pm - 7:00 pm in Kindlon 5th floor.

View Full Calendar
Department of Nutrition
Benedictine University

Catherine Arnold, MS, EdD, RD.
Department Chair

Egle Liutkus
Administrative Assistant

Email: eliutkus@ben.edu
Phone: (630) 829-6596

Hours: 9:00 a.m. - 4:30 p.m.

By Mail:
Benedictine University
5700 College Road
Kindlon Hall, Room 224
Lisle, IL 60532

Fax: (630) 829-6595